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Fior di Loto Martini (Vodka Version)
Fior di Loto Martini Fior di Loto Martini By Master Chef Gianluca Deiana Abis History The lotus flower, though not traditionally Italian,...
Gianluca Deiana
Feb 12 min read
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Pineapple & Basil Martini
Pineapple & Basil Martini Pineapple & Basil Martini By Master Chef Gianluca Deiana Abis History Though pineapple isn’t native to Italy,...
Gianluca Deiana
Feb 12 min read
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Fior di Loto Martini (Gin Version)
Fior di Loto Martini Fior di Loto Martini By Master Chef Gianluca Deiana Abis History The Fior di Loto Martini  draws inspiration from...
Gianluca Deiana
Feb 12 min read
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Blood Orange Martini
A joyful toast shared over a refreshing Blood Orange Martini, capturing the essence of a perfect evening out. Blood Orange Martini By...
Gianluca Deiana
Feb 12 min read
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Espresso Martini (Italian Style)
A selection of cocktails featuring a classic espresso martini, offering a taste of Italian elegance amidst other refreshing drinks at the...
Gianluca Deiana
Feb 12 min read
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Negroni Martini
Negroni Martini Negroni Martini By Master Chef Gianluca Deiana Abis History The Negroni and the Martini are two of Italy’s most famous...
Gianluca Deiana
Feb 12 min read
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Classic Martini (Italian Style)
Classic Martini (Italian Style) Classic Martini (Italian Style) By Master Chef Gianluca Deiana Abis History The Martini is one of the...
Gianluca Deiana
Feb 12 min read
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Top 10 Italian Martini
1. Classic Martini (Italian Style) Ingredients : 2 oz Gin (or Vodka), 0.5 oz Dry Vermouth (Italian such as Martini & Rossi) Garnish :...
Gianluca Deiana
Feb 12 min read
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Amaro Sour
Amaro Sour History of the Amaro Sour The Amaro Sour  is a modern twist on the traditional whiskey sour, using Amaro , the bittersweet...
Gianluca Deiana
Feb 12 min read
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Cynar Spritz
Cynar Spritz History of the Cynar Spritz The Cynar Spritz  is a modern twist on the classic Italian Spritz, made with Cynar , a bitter...
Gianluca Deiana
Feb 12 min read
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Limoncello Spritz
A charming outdoor dining setup showcases an Italian feast with pasta, antipasti, pizza, and refreshing drinks, all beautifully arranged...
Gianluca Deiana
Feb 12 min read
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Bicicletta Cocktail
Bicicletta Cocktail History of the Bicicletta Cocktail The Bicicletta , which translates to "bicycle" in Italian, is a classic Italian...
Gianluca Deiana
Feb 12 min read
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History of the Milano-Torino (Mi-To)
The Milano-Torino (Mi-To) History of the Milano-Torino (Mi-To) The Milano-Torino, often simply called Mi-To, is one of the oldest classic...
Gianluca Deiana
Feb 12 min read
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Pirlo Cocktail
Making a Pirlo Cocktail Pirlo Cocktail By Master Chef Gianluca Deiana Abis History of the Pirlo Cocktail The Pirlo  is a traditional...
Gianluca Deiana
Feb 12 min read
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Hanky Panky Cocktail
Hanky Panky Cocktail Hanky Panky Cocktail By Master Chef Gianluca Deiana Abis History of the Hanky Panky Cocktail The Hanky Panky  is a...
Gianluca Deiana
Feb 12 min read
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Tiziano Cocktail
Tiziano Cocktail Tiziano Cocktail By Master Chef Gianluca Deiana Abis History of the Tiziano Cocktail The Tiziano is an elegant and...
Gianluca Deiana
Feb 12 min read
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Cardinale Cocktail
Cardinale Cocktail Cardinale Cocktail By Master Chef Gianluca Deiana Abis History of the Cardinale Cocktail The Cardinale cocktail has an...
Gianluca Deiana
Feb 12 min read
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Aperol Spritz (The Iconic Venetian Aperitivo)
Aperol Spritz Aperol Spritz (The Iconic Venetian Aperitivo) History The Aperol Spritz  is one of Italy’s most beloved aperitivi,...
Gianluca Deiana
Feb 11 min read
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Garibaldi(The Bright and Refreshing Italian Aperitivo)
Garibaldi Garibaldi (The Bright and Refreshing Italian Aperitivo) History The Garibaldi  cocktail is a tribute to Giuseppe Garibaldi ,...
Gianluca Deiana
Feb 11 min read
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Sgroppino (The Venetian Lemon Sorbet Cocktail)
A skilled bartender crafts a vibrant cocktail, garnished with lime and passion fruit, as droplets splash energetically on the bar....
Gianluca Deiana
Feb 12 min read
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