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Gianluca Deiana
Feb 26, 20202 min read
Chef Marco Porceddu: Pesto Panna Cotta
Pesto Panna Cotta Prep time: 30 Cook time: 0 Difficulty: 1 Ingridients 1 pond of filet mignon 1 cup enoki mushroom 1/4 cup capers 1/2 cup...
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
Gianluca Deiana
Feb 26, 20202 min read
Chef Marco Porceddu: Pesto Panna Cotta
Pesto Panna Cotta Prep time: 30 Cook time: 0 Difficulty: 1 Ingridients 1 pond of filet mignon 1 cup enoki mushroom 1/4 cup capers 1/2...
0 comments
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Gianluca Deiana
Feb 20, 20202 min read
Chef Michele Baldacci: Peposo alla Fornaccina - Italian Peppered Beef Stew
Recipe Prep Time: 30 min Cook time:4/6 hours Difficulty: 2 out of 5 Serve:4/6 Ingredients: 3 lb beef cheeks 1/2 bottle red wine 8 whole...
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Gianluca Deiana
Oct 26, 20191 min read
Chef Marco Porceddu: Prosciutto e Melone
Prosciutto & Melon Prep Time: 20 min Cook time:0 Difficulty: 1 out of 5 Serve:4 Ingredients: 4 slices of Cantaloupe 2-3 inches thick. 12...
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Gianluca Deiana
Oct 23, 20191 min read
Lyuba Vitelli: Pepperoni ripieni/ Stuffed peppers
Prep Time: 20 min Cook time: 1 hour Difficulty: 3 out of 5 Serve: 6 Ingredients: 1 pound ground beef 1/2 pound homemade pork sausage 1/2...
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