FLOUR & EGG

Omelette alla Piemontese (Piedmontese Omelette) History : Omelette alla Piemontese is a traditional Italian dish from the Piedmont region...

Enjoying a warm bowl of Stracciatella soup in a cozy, inviting atmosphere. Stracciatella Soup (Zuppa di Stracciatella) History : Zuppa di...

A close-up of a wooden table where pizza sauce is being spread evenly on a thin, round dough, with fresh ingredients like mushrooms and...

Risotto agli Asparagi Risotto agli Asparagi A delicate and creamy risotto celebrating the fresh, earthy flavors of asparagus, prepared...

Prep. time: 10 minutes Cook Time: 50 minutes Difficulty: 1 out of 5 Serve: 4 Ingredients: Crepes: 1 1/2 cups of flour 1 tablespoon of...