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Paccheri al Sugo d'Aragosta (Paccheri with Lobster Sauce)
Paccheri al Sugo d'Aragosta (Paccheri with Lobster Sauce) Paccheri al Sugo d'Aragosta (Paccheri with Lobster Sauce) Paccheri al Sugo...
Gianluca Deiana
Apr 163 min read
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Pairing Pasta Shapes with Sauces
Freshly prepared pasta ingredients, including eggs, flour, and neatly coiled tagliatelle, ready for the perfect homemade Italian meal. 🍝...
Gianluca Deiana
Feb 22 min read
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Bigoli in Salsa (Venetian Anchovy Pasta)
Bigoli in Salsa (Venetian Anchovy Pasta) Bigoli in Salsa (Venetian Anchovy Pasta) By Master Chef Gianluca Deiana Abis Ingredients...
Gianluca Deiana
Feb 22 min read
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Unraveling the Enigma: The Mysterious Origins of Carbonara Sauce
Carbonara sauce is celebrated for its creamy texture and savory flavor. This Italian staple has captured the hearts of food lovers...
Gianluca Deiana
Oct 31, 20245 min read
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